Shopping List August 4th PREVIEW Version

This week’s chef notes:

• Gochujang is a thick, sweet-spicy Korean chili paste made from fermented soybeans, glutinous rice, and red chili powder, known for adding deep umami and heat to dishes.

• Shrimp are often labeled by how many there typically are in a pound. So for large shrimp, you are looking for 26/30 or 31/35. Just remember, the lower the number, the bigger the shrimp!